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Tiniatus (2019) – Montecucco DOC

It feels intense and fresh to the nose, with notes of small black fruits, sour cherry in alcohol, officinal herbs and eucalyptus, followed by notes of blueberry and rosehip.

To the palate the sip is vibrant and juicy, characterized by a rare smoothness on a base of sapid, very dense and ripe tannins. The long finish gives flavors of blueberry and sour cherry.

It goes well with Salami, red meats, roasts, grills, small game, fresh cheeses, fish such as salmon or river trout, boiled meats.

20,00

In stock

Specifications

Denomination: Montecucco DOC

Color: Ruby red with purple reflections

Alcohol content: 13.5

Grapes: Sangiovese / Merlot

Wine making: Steel controlled at a temperature below 26 degrees

Ageing: 1⁄4 of the mass in French oak tonneaux, 3⁄4 in steel

Bottle ageing: 6 months

Bottles: 6000